Bakery
We offer unique ingredients to infuse your bakery goods with delicious natural flavour, in a range of formats.
Our extensive range of butter, dairy fat and specialty ingredients will help you to create delicious baked goods with authentic dairy taste.
Decades of research and development and one of the largest dairy research facilities in the world.
90% of our ingredients are made from New Zealand milk: higher in omega-3 and CLA fats, vitamin E and beta-carotene than milk from grain-fed cows.