Ready to Drink
Functional proteins to overcome common beverage manufacturing challenges and meet consumer needs
Overview
Build Your Beverage
Not sure what ingredient is right for you?
Do you need guidance on what ingredients to select when making your ready-to-drink (RTD) beverage? Or are you trying to overcome a specific formulation challenge? Use our tool to find the best NZMP ingredients for your RTD beverage requirements.
NZMP Beverage Tool
What type of beverage application are you looking to make?
Select one of the options below:
White milks
Flavoured milks and dairy beverages
Coffee and tea
Acidic dairy beverages
Enriched milks
RTD protein and functional beverages
Functional water
NZMP Beverage Tool
What type of beverage application are you looking to make?
Select one of the options below:
Premium milks
Flavoured fortified modified milk drinks
Near-neutral flavoured milk drinks with fruit juice or other acidic ingredients
Dairy and plant-based milks beverages
Top-up to fresh milk base
Top-up to recombined milk powder base
Pure milk protein (no milk powder)
Top-up in plant milks
Juice milks
Smoothies
Acidified beverages (milky)
RTD milk coffee
RTD milk tea
Liquid whitener
Full fat milk
Semi-skimmed milk
Fat free milk
Acidified beverages (clear)
NZMP Beverage Tool
What type of dairy protein are you interested in?
Select one of the options below:
Whey Protein (Concentrate or Isolate)
Milk Protein (Concentrate or Isolate)
Calcium Caseinate
NZMP Beverage Tool
What is the desired finished level of protein in the end product?
Select one of the options below:
Up to
4%
protein
Up to
2%
protein
Up to
1.5%
protein
Up to
3.3%
protein
From
2% to 6%
protein
From
1% to 3%
protein
From
1% to 4%
protein
From
1% to 6%
protein
From
1.5% to 8%
protein
From
3% to 8%
protein
Above
3%
protein
From
4% to 6%
protein
From
4% to 8%
protein
From
6% to 8%
protein
Above
6%
protein
From
6% to 10%
protein
From
8% to 10%
protein
Above
8%
protein
NZMP Beverage Tool
What fat level is required in the finished product?
Select one of the options below:
Up to
1%
fat
Up to
2%
fat
Up to
4%
fat
From
0% to 3%
fat
From
1% to 3%
fat
From
1% to 4%
fat
Above
3%
fat
Above
4%
fat
Above
2%
fat
NZMP Beverage Tool
What sugar level is required in the finished product?
Select one of the options below:
Up to
1g
per 330ml
From
1g to 5g
per 330ml
NZMP Beverage Tool
What benefits are you after?
Select one or more of the options below:
Protein claim
Low astringency
High clarity
Low lactose
Hydration
Whey protein claim
Low sugar
Heat stability (UHT)
Shelf life stability
Low viscosity
100% whey claim
Cold solubility
Fast protein absorption
Easy hydration
Organic
Taste/Texture
Nutrition/Claims
Ingredient Performance
Full range suited to this application
NZMP Beverage Tool
Here's what we recommend
To achieve your desired beverage experience, our ingredients deliver these attributes.
Features & Benefits
Taste/Texture
Nutrition/Claims
Ingredient Performance
Features & Benefits
Taste/Texture
Nutrition/Claims
Ingredient Performance
Features & Benefits
Taste/Texture
Nutrition/Claims
Ingredient Performance
Features & Benefits
Taste/Texture
Nutrition/Claims
Ingredient Performance
Your current selection criteria
This tool is designed to provide indicative ingredient solutions only, it is not recommended for use in providing final recommendations. Please contact us, or your account manager, to discuss solutions in more detail.
Concepts
Green Tea Flavoured Protein Water
A refreshing high protein beverage for hydration, energy and muscle support for consumption pre, during and post exercise.
100% Whey Protein Shake
Enjoy this delicious 25g High Protein Shake made with 100% Whey Protein for fast protein absorption after exercise.
High Protein Shake
Refuel your body with this 26g High Protein Shake made with 60% whey protein for muscle maintenance and recovery after exercise.
NutriPRO+ High Protein Shake
Ideal for the health-conscious consumer who is looking for a smooth and easy to drink protein.
Ingredients
Resources
Other Applications
This information is intended for B2B customers, suppliers and distributors, and is not intended as information for final consumers.
Regulatory jurisdictions globally approach product claim requirements differently. In developing claims for final product labels, manufacturers should seek guidance to assure compliance with the appropriate regulatory authority.
